But perfectly ripe bananas lack that essential banana flavor that you need to stand out against the other ingredients in this banana pudding cake recipe. I used vanilla pudding and topped with whipped cream. We do not, but we do have a few on the blog. Any non-stick spray residue or general buildup will reheat when you bake again, turning into sticky cake-glue that will refuse to let go of anything you put in it. Add rest of ingredients, except pecans and mix for 2 minutes at medium speed of mixer. This cake came out very nicely, too! And way to improvise with what you already had in the house! Banana Bread Bundt Cake — Over-ripe bananas add a hint of sweetness and a burst of banana flavor to this delicious bundt cake, finished off with a drizzle of cream cheese frosting. They love everything from the keep you fit and healthy to the get out your sweat pants indulgent and everything in between. I will keep this in my to make again file. That sticky feeling is the worst on a pan. Using rubber spatula, fold in bananas just until combined; don’t over-mix. Mix to form a batter. Preheat oven to 350F, with rack on the lower-middle position so the cake isn't too high in the oven. This Banana Bundt Cake recipe is moist and delicious. Thank you. You have to keep this cake in the refrigerator or after 3 days in a “cake keeper”, it will mold all through the cake!!! Hope you find recipes here that will make cooking easier for you! baking soda, 1 tsp. So happy you enjoyed it! I just made this cake. Stir in vanilla and bananas. They definitely shouldn’t have any green. Browning the butter adds flavor but also reduces the moisture in the butter, that is not a concern in this recipe as the bananas and sour cream … Also note that if you add too much sour cream, this banana bundt cake ends up like a pound cake so just be aware that our measurements are to keep it a light and fluffy bundt cake versus a pound cake. * Percent Daily Values are based on a 2000 calorie diet. https://ohsweetbasil.com/category/special-diets/vegan/. Use a knife and rubber spatula — Sliding a thin knife around the upper edges and then a rubber spatula further down will help to release the cake. Yes, this cake should be stored in the refrigerator. I am really excited to try your recipe!! Bundt cake is not from England. Have you used the pudding in the cake mix, if so do the directions change ? Banana Bundt Cake 1 box Yellow Cake MixIngredients needed from cake mix2 ripe bananas1 tsp cinnamon1 tsp baking sodaGlaze1 package cream … I made this cake last night. I did change it up a little. You’ve just made my day!! If you use the smaller one, you might just need to bake it a little longer. Optional, drizzle with cream cheese frosting. Cool completely in pan on rack. The bananas should have brown spots all over them but not have any solid brown areas. It is delicious. Banana Bundt Cake is a great cake to make when you have lots of overripe bananas to use up! No, you just use the dry cake mix and then follow this recipe for the rest. Cool in pan for 15 minutes. Very easily! Or gram cracker crust We have loads of banana bread recipes if that will work! You'll love this Banana Bundt Cake! A good cleaning of the pan after baking is essential to keep things ready for next time. My goal is to show you insanely delicious recipes you can replicate in your kitchen. Want to make this Banana Bundt Cake with Walnut Cream Cheese Frosting? Filed under: Cake, Dessert, Fruit Desserts, Videos. Mash overripe bananas into a paste. What makes it moist is the sour cream added to it. Thanks for taking time to leave your tips! You talked about bundt pan sizes; however, I don’t see the size bundt pan needed for this recipe. Hi Dianne! WOW, what a great cake!!! Preheat oven to 350 degrees F (180 degress C). It’s a family favorite! It was a big hit, everyone loved it. Cream together sugar and butter. Hi Gary! I know, you just did that, but letting it cool 20 minutes then sticking it back in a 250 degree oven for a few minutes will dry it out a little more so you can release it. Spray a bundt pan with cooking spray and add batter to pan. Allow the cake to cool for 15 minutes on a wire rack before attempting to unmold. Pour the cake batter into a greased and floured bundt pan. This is my 2d time making it in less than a month. Your email address will not be published. In a large mixing bowl, combine cake mix and instant pudding powder. It’s this Nordic Ware bundt pan and the best price is online, so don’t go to one of its local stores. I baked for 50 mins total and it turned out perfect! Beat the banana-egg mixture into the creamed butter until well-combined. Yes, that’s the size cake mix you want to use. Pour the batter into the pan and spread evenly. Add the milk to the mashed bananas and mix to combine. Since it won’t be rising as high in the pan, it’ll essentially glue itself to the sides to keep from collapsing. Great question! We sure love this cake too. Pour the mixture into the prepared bundt pan and bake for about 50 minutes until golden brown and a toothpick inserted in the middle of the cake comes out clean. Thank you. A good cleaning of the pan after baking is essential to keep things ready for next time. Yes that should work great! If this hasn’t answered your question, please let me know! I just made a butter icing for it and it was delicious. I had to weigh the pudding because all I had was a large box, and I only had vanilla but I’m sure it’s even better with banana pudding. Preparation. When using a 10-cup pan, the batter will rise up and bake with lots of support from the pan’s center and outer edges to keep it from deflating. You said European. In a large bowl, stir together cake mix and pudding mix. I am Precious Nkeih, the recipe developer and writer right here on my blog, Precious Core. The frosting will be thin and spreadable. Instructions: Once cool, use a knife to separate cake from pan. That is perfect! Spread over the banana bundt cake. Not a comment but a question please. We don’t love this method as we can get distracted and forget it in there. 1 pkg French vanilla pudding I will try. Enjoy! Thanks! Too much? 5 from 1 vote. I’ve never met anyone who doesn’t love it! So glad you and your friends enjoyed it! Pour out the excess flour from the pan. Check out my Whipped Orange Ice Cream Sandwiches … I hope it goes better next time! Thanks! Went to pull it out and the whole thing wiggled. Thanks, Sharon! Perfect for breakfast, with tea or coffee or for snacking. Ohhhhh…love that chocolate ganache idea! Came out wonderful. Remove from pan and let cool. Mash into paste using a fork or potato masher. Thanks- happy family last night! A make again for sure! BTW, I do remember now what the difference was between cake mix with pudding vs with out pudding in the mix. This unique cookbook guides the way through every step, including meal lists and easy-to-follow recipes, and features dollops of heartwarming family stories. Thank you so much for the feedback! Thinking of other variations to add to this cake. Required fields are marked *, I am a mama with many mouths to feed. Used a strawberry mix and coconut cream pudding and added poppy seeds. When you try a recipe, please use the hashtag #ohsweetbasil on INSTAGRAM for a chance to be featured in our stories! Thanks for sharing this recipe: Yay! For a 9×13 cake, it will bake from 25-35 minutes. This cake looks yummy! To achieve the best flavor in this banana bundt cake recipe, you need to use super bananas that are covered in spots but that aren’t completely black all over. Thank you so much Rose for the feedback! For cupcakes, start with 15 minutes. I shared this cake with friends, and they went crazy for it. Thank you for the feedback! Mix until combined. Add … So glad you enjoyed this cake and I can’t wait to hear the next combination you try! Please can I get crunchy, milky chinchin recipe from you You can never go wrong with adding chocolate chips! Same with muffin tins, by the way. I’m sure many people will love have info on making it in a 9×13! In large mixing bowl, mash bananas. I improvised and made a coffee cinnamon glaze to go over it. Yes, butter cake mix is always good, but for some reason we prefer the other two over it. Thanks for posting this recipe. It’s the perfect type of cake to make for a family dessert night and then wake up and enjoy the leftover cake for breakfast the next morning. I used 1 1/2 cups of a 16.25 oz Betty Crocker Super Moist White cake mix, 1/2 of a small box of Jello sugar free instant Banana Cream pudding, 1 banana, baked in a 6 cup bundt pan and did not feel it needed the frosting. 3. baking powder, 1 tsp. Of course you can increase the butter and flour in increments of 1:1 if needed. Okay so I was lazy & baked it in a 9X13 pan & used canned Cream Cheese Frosting. The bundt pan we use is a 10-15 cup capacity, so either one would work. We love to hear that! 1 container cool whip I mean, yes we could have used a different title that isn’t as long as. (1 cup powdered sugar, 1 tsp vanilla, 1 tsp cinnamon, 1 tsp powdered instant coffee mix, and milk a … Mix until just combined. So super easy and tastes like you spend hours putting it together. Maui Banana Cream Tube Cake Maui Banana Cream Tube Cake. It’s this. I now have this nifty recipe card that can be printed, you asked and we delivered! Thanks for the feedback Celissa! Maybe the bananas I used weren’t ripe enough yet. That can make a big difference. It shouldn’t matter which one you use. Hi Charlotte! So I may have you beat on the long title. Most bundt pans are either 10 cups or 12 cups and either one will work great for this recipe. Great! Yay! To unmold, place a large plate on top of the bundt. I develop recipes and share real-life stories. Has anyone tried this in one or two loaf pans? Your classic bundt/tube cake very heavy batter but somewhat lightened by the banana and the low amount of butter. Thanks, Here is my chin chin recipe: https://www.preciouscore.com/the-best-chin-chin-recipe/, Your email address will not be published. Add vanilla and milk to … I added mini chocolate chips in mine!!! pan and invert the pan in one fluid motion, holding the plate tight to the pan. It’s a simple yet beautiful cake … Thank you for the feedback Becky! Add flour, baking powder, baking soda, salt and ground cinnamon to the banana mixture. This Banana Bundt Cake recipe is the same as my banana bread recipe but all ingredients are doubled. Bake at 350 degrees for 60 minutes. The word you used is GERMAN! Hi Tate! Add chopped pecans. Rating: 4.57 stars ... Good cake! I love your recipes. Grease a bundt cake pan with shortening, then dust with flour. I love it. I added the tahini to make sure the cake … I use 6 bananas in this recipe! Draw radius lines all around the cake with the melted white chocolate and then draw concentric lines in it with the toothpick to draw shapes. Shake the pan around so it is completely coated in the flour. I love this recipe because it is a way for me to use up several overripe bananas at once. Hi Melissa! The cake will take about half then save the rest. Save Recipe Print Banana Bundt Cake with Cream Cheese Swirl Makes 1 (10-cup) Bundt cake Ingredients […] ground navel orange,1 cup mashed ripe bananas, 1-1/4 tsp. If you’re in need of a new bundt pan, we’ve found the best bundt pan on the market! What about using a banana cake mix? Would you suggest using Duncan Hines cake mix since most of the rest already have pudding in the mix? There can never be too much banana flavor for me! Any brand of cake mix will work just fine! Easy and I was glad it tasted like a cake and not banana bread. That sounds perfect! THE MOST DELICIOUS BANANA BREAD - EASY MOIST BANANA BREAD RECIPE, https://www.preciouscore.com/the-best-chin-chin-recipe/. Here are a few common issues we’ve encountered over the years: We learned this one the hard way, over and over again until we realized the problem. In the bowl of a stand mixer fitted with the paddle attachment or a large mixing bowl, beat the butter … I can hardly wait to try your other recipes! Here you will find approachable, insanely delicious, family-friendly recipes. You will have to work fast, it will set when applying to a cool pan. A non-stick pan does not mean it’s nonstick. Thank you! Add sugar and vanilla and beat until creamy. Apparently even as I type it, as Cade just pointed out that I’m smiling at my computer screen. I mean, yes we could have used a different title that isn’t as long as, The Very Best Banana Pudding Cake I’ve Ever Had, but it’s the moistest cake! Your version sounds amazing! The banana bundt cake itself is made with a cake mix. Betty Crocker and Pillsbury have pudding in the mix which will cause the cake to shrink a little while cooling whereas Duncan Hines(without pudding in the mix ) will be taller after cooling. Will this recipe use the cake mix size of 15.25 ounces? I'd used: 5 Tbsp. Milk is already in the cake mix, so only water is needed. Working with a stand mixer, preferably fitted with a paddle attachment, or with a hand mixer in a … We don’t love this method as we can get distracted and forget it in there. Freeze. I don’t know about you, but I don’t think I’ll ever have enough recipes for using over-ripe bananas, and this Banana Bread Bundt Cake … You can use either one. Easy Banana Bundt Cake recipe! Also, added walnuts to batter. Peel the bananas and place into a mixing bowl. Seeing there are only the two of us now, I cut it into individual slices and wrapped them and put them in the freezer so it will last. I don’t think I claimed it was from scratch anywhere in the post. But most of all, they love the memories made, shared and treasured and it’s all thanks to a meal shared together with loved ones. Some people have real issues (like allergies) that demand from scratch recipes. Bake 50 to 60 ... powdered sugar onto cake top. Is it a 15-cup size or a 10 cup size? You may still need to run a thin knife around the edges to release it though. Mix pour into either pie crust You still need to spray and possibly even flour your pan to keep things from sticking. Just made your banana cake using yellow cake mix, smells so good, too hot to cut yet. This easy banana bundt cake is made with sour cream and a high amount of mashed bananas to keep it moist and soft for days. Making the cake now and my only comment right now is that I think it’s going to take longer then 35 min. If a recipe calls for a 10-cup Bundt pan, and you only have a 15-cup Bundt pan, the risk of a delicate cake sticking increases. There are a few reasons your banana bundt cake may be sticking to the pan. Overly dark bananas get too sweet and have a bit of a harshness to them. It seems to be the only size available at the grocer. Just an FYI. Make this delicious and super easy banana bundt cake using a cake mix! More About Me…, Copyright © 2020 Precious Core on the Brunch Pro Theme. For this recipe? There’s a good chance the batter will cling to whatever part of the pan it can reach. Nice ma'am This cake was delicious! Peel the bananas and place into a mixing bowl. The perfect way to use up overripe bananas! ½ c finely chopped pecans . Make cream cheese frosting and drizzle over cake, if desired. I want to make this cake but I don’t have a Bundt pan. is the key word. Pour into greased and floured bundt pan. We like it both ways, but lately we’ve been enjoying it the most plain, without frosting! Banana Bundt Cake with Walnut Cream … We tend to use yellow cake mix the most, with white cake mix coming in second. The cake is soft, so flavorful with amazing banana flavor. Thank you for sharing this recipe! Very moist and taste great…just refrigerate baked and cooled cake. Join our family as we cook, bake, and enjoy time together in the kitchen. Banana Bundt Cake is simply banana cake or banana bread baked in a bundt pan. Spread it over the cake, and if you want, top with chopped nuts. I mean, we are adding fruit so that kind of balances things out, right? This is a fabulous cake!! ((Scroll down below)) Pin this for later: Print Pin. Serve the cake as it or let it cool completely then spread the cream cheese frosting on top before serving. Another one of my favorite banana cake recipes is my super moist banana cream cheese cake. . Also, Nordic Ware just started carrying a. , and for only a few bucks we are totally trying it out. I’m sure this would work split between two bread pans too. Banana cream cheese bundt cake is super moist and sweet. Looking forward to trying this recipe. This is great information! No butter is used – it’s just cream cheese, confectioners’ sugar, milk, rum or bourbon, and a tiny pinch of salt. Yippee! Bundt pans make beautiful cakes! Here’s a key lime pie recipe I made up myself You may still need to run a thin knife around the edges to release it though. Please correct me if I’m wrong! Chocolate Banana Bundt Cake ... 3/4 cups cocoa powder 1 tsp baking soda 1 tsp salt 1/2 cup milk 1/4 cup sour cream 1/2 cups sugar 3 large eggs 4 very soft bananas 1 tsp pure vanilla extract. Putting your cake in the freezer for 2 hours will cause it to firm up and release from the sides of the pan. It has been fixed! Do you use a cake mix with or without pudding in the mix in addition to the banana pudding? At one point, a Bundt Cake is brought to a party and the classic line is: Anytime I hear someone say “bundt,” I think of that movie quote and it totally puts a smile on my face. In my eyes, it’s okay to bust out a cake mix once in a while, so don’t feel bad if you’re usually all about homemade. Hi Donna! -Enjoy! In large mixing bowl cream ... together milk, mashed banana, and vanilla. If you have made my previous recipes for banana bread, well this one is a must-try as well. Love to hear this! This is a little different. I will try the recipe again once the bananas I have ripen even more. Cover the whipped cream with melted milk chocolate. Beat together until fluffy (you can so this using an electric beater or a fork). Bake it! Thanks! Same with muffin tins, by the way. 1 very small frozen lime juice Will update once I actually pull it out. I will definitely make this again. Usually … If you’re in need of a new bundt pan, we’ve found the best bundt pan on the market! It’s whipped for a full 5 minutes which delivers a silky smooth icing that’s hard to resist. Pour the batter into a greased bundt pan and bake until golden brown and a toothpick inserted in the middle of the cake comes out clean. Nice and moist. Instant pudding contains a high amount of cornstarch, which helps to trap water and make for a moister cake. It really is the very best banana pudding bundt cake I’ve ever had. It is going into my special recipe book so I can make it again and again. Thank you for the recipe. For the Glaze: 1/4 cup heavy cream 1/4 cup milk 1/4 cup semi sweet chips. Fold in nuts and mix with spoon. 1¼ hours | 20 min prep In a mixing bowl, cream together butter and sugar. So this cake batter fills a large bundt pan. This recipe is brilliant and delicious. Using a hand mixer and a big bowl, whip the cream cheese until soft. Could vegetable oil be used instead of canola oil? We are a participant in the Amazon Services LLC Associates Program, an affiliate advertising program designed to provide a means for us to earn fees by linking to Amazon.com and affiliated sites. 1 (3 oz) package of banana instant pudding 1 c water. If I can call it bread instead of cake, my husband will try it. I’ve never tried using a cake mix with pudding already included. 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